Pickup Available 2 – 6pm Sunday, May 10, 2020
Call 585-392-2404 to pre-order and ensure your choice of entrée.
(Two ways to pay: on the phone to make pickup easy, or in person at pickup.)

Choice of Starter

Side Salad OR Cream of Asparagus Soup

Choice of Entrée

Prime Rib $24

     12oz Slow roasted choice prime rib served with baked potato and our sautéed seasonal vegetables.

Chicken French $19

     Egg dipped and sautéed with lemon sherry and creamy butter pan sauce and served over penne pasta and sautéed seasonal vegetables.

Chicken Parmesan $20

     Breaded tender chicken cutlets with our own marinara sauce and house made fresh mozzarella cheese served over penne pasta and sautéed seasonal vegetables.

Spaghetti with Meatballs $16

     Homemade meatballs and marinara sauce over spaghetti & sprinkled w/ parmesan.

Shrimp Scampi Salmon $26

     Atlantic Salmon grilled and topped with 4 jumbo shrimp scampi served over sautéed spinach and a side of ancient grains.

Pasta Primavera $17

     Sautéed Spring vegetables in a white wine garlic cream sauce.

Every Entrée INCLUDES a special dessert sampler

Chocolate Covered Strawberry, Cheesecake Tart topped with a Lemon Blueberry Sauce, and a Peanut Butter Mousse Tart

Order 4 entrees and receive a complimentary bottle of house wine.

Our Kids Menu is also Available and comes with a chocolate chip cookie!!!!